Buffet Lunches
New Britain Buffet
Choice of Two Salads
Tossed Salad w/dressings or Caesar Salad
Potato Salad
Pasta Salad
Tomato and Asparagus Salad
*Chef’s Choice Hot Vegetable – Add $1.00 Per Person
Choice of Two Entrees
Deluxe Cold Cut Tray
Hot Roast Beef with Gravy
Roast Turkey Sliced with Gravy
Ziti Marinara or Stuffed Shells
Sausage and Peppers
Italian Meatballs
*Sweet & Sour Chicken or Chicken A la King – Add $3.00 Per Person
Rolls and Condiments
Brownies
Coffee, Tea and Decaffeinated Coffee
$14.95 Per Person Plus 6% Tax and 18% Service
The Gwynedd
Salad – Choose One
Tossed Salad w/Dressing, Spring Salad or Caesar Salad
Entrée – Choose Two
Seared Flank Steak with Caramelized Onions
Vegetable Lasagne
Boneless Chicken Dijon
Boneless Chicken Shiraz
Chicken Mediterranean
Farfalle or Tortellini with Pesto Cream Sauce
Penne Pasta with Vodka Cream Sauce
Vegetable Medley or Green BeansAlmandine
Roasted Redskin PotatoesorGarlic Mashed Potatoes
DinnerRolls and Condiments
Assorted Pies
*Pie Ala Mode – Add $1.00 PerPerson
Coffee,Tea and Decaffeinated Coffee
$18.95 Plus6%Tax and 18%Service
(50 people or more choose three entrees)